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Enjoy a delicious and nutritious treat with the California Fresh Fruit Parfait with Granola and Honey Drizzle. This vibrant dish combines fresh seasonal fruits, crunchy granola, and a touch of honey to create a perfect breakfast or snack option.
Ingredients
- 1 cup fresh strawberries, sliced
- 1 cup fresh blueberries
- 1 cup diced mango or peaches
- 2 cups Greek yogurt
- 1 cup granola
- 2 tablespoons honey
- Fresh mint leaves for garnish (optional)
Preparation Steps
Start by gathering all your ingredients. Prepare the fresh fruits by washing and slicing them into bite-sized pieces. In clear glasses or jars, layer the ingredients to showcase the colorful fruits.
Begin with a spoonful of Greek yogurt at the bottom of each glass. Add a layer of mixed fruits, followed by a sprinkle of granola. Repeat the layers until the glass is filled, finishing with a layer of granola on top.
Drizzle honey over the top layer of granola for added sweetness and a glossy finish. Garnish with a few mint leaves if desired for a fresh aroma and presentation.
Serving Tips
This parfait is best served immediately to keep the granola crunchy. You can prepare it ahead of time and store it in the refrigerator for up to 2 hours, but add the honey and granola just before serving to maintain texture.
Enjoy this California-inspired dish as a healthy breakfast, a light snack, or a refreshing dessert. Its vibrant colors and fresh flavors make it a perfect addition to any meal or gathering.