How to Make Eggplant and Chickpea Patties for Sandwiches

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Eggplant and chickpea patties are a delicious and nutritious option for making hearty sandwiches. They are easy to prepare and can be customized with your favorite toppings and sauces. In this article, we will guide you through the steps to make these flavorful patties from scratch.

Ingredients Needed

  • 1 large eggplant
  • 1 can (15 oz) chickpeas, drained and rinsed
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1/2 cup breadcrumbs
  • Olive oil for cooking
  • Bread rolls and toppings for serving

Preparing the Patties

Start by roasting or grilling the eggplant until soft. Once cooled, peel off the skin and mash the flesh in a large bowl. In a food processor, combine the chickpeas, onion, garlic, and herbs until smooth. Mix this mixture into the mashed eggplant.

Add the cumin, paprika, salt, pepper, and breadcrumbs to the mixture. Stir well until all ingredients are evenly combined. If the mixture feels too wet, add a little more breadcrumbs to help it hold together.

Shape the mixture into small patties, about the size of your palm. Place them on a plate or tray ready for cooking.

Cooking the Patties

Heat a tablespoon of olive oil in a skillet over medium heat. Carefully place the patties in the skillet and cook for about 4-5 minutes on each side, until they are golden brown and crispy.

Remove the patties from the skillet and drain on paper towels to remove excess oil. They are now ready to be assembled into sandwiches.

Assembling the Sandwiches

Slice your bread rolls and spread your favorite condiments, such as tahini, hummus, or yogurt sauce. Add fresh vegetables like lettuce, tomato, and cucumber for extra crunch and flavor. Place the hot eggplant and chickpea patties inside the bread, and enjoy a delicious, wholesome sandwich.

This recipe is versatile and can be adapted with different herbs and spices to suit your taste. It’s perfect for a quick lunch or a satisfying dinner. Give it a try and enjoy the rich flavors and textures of these homemade patties!