Perfect Sides to Serve with a Baked Ham for the Holidays

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The holiday season is the perfect time to enjoy a delicious baked ham. To make your feast even more special, choosing the right side dishes can elevate your meal. Here are some of the best sides to serve with baked ham during the holidays.

Classic Vegetable Sides

  • Roasted Brussels Sprouts: Tossed with olive oil, salt, and pepper, then roasted until crispy.
  • Glazed Carrots: Sweet carrots cooked with honey and a touch of butter.
  • Green Beans Almondine: Green beans sautéed with almonds and garlic for a crunchy texture.

Starchy Sides

  • Scalloped Potatoes: Creamy layered potatoes baked with cheese and herbs.
  • Creamy Mashed Potatoes: Fluffy mashed potatoes with butter and cream, perfect for pairing with ham.
  • Sweet Potato Casserole: Mashed sweet potatoes topped with marshmallows or pecans for added sweetness.

Fresh and Light Sides

  • Crisp Garden Salad: Mixed greens with a tangy vinaigrette and fresh vegetables.
  • Coleslaw: Shredded cabbage and carrots dressed in a creamy or vinegar-based dressing.
  • Fruit Salad: A mix of seasonal fruits adds a refreshing touch to your meal.

Sweet and Savory Sides

  • Cranberry Sauce: Adds a tart sweetness that complements the savory ham.
  • Stuffing: Classic bread stuffing with herbs and vegetables.
  • Honey Glazed Sweet Corn: Sweet corn kernels coated in honey and butter.

Choosing a variety of these sides will create a well-rounded and festive holiday meal. Whether you prefer classic, light, or sweet options, these dishes are sure to impress your guests and enhance your baked ham celebration.